Blood Orange Roast Chicken

Blood Orange Roast Chicken

Blood Orange Roast Chicken


Serves 4

Details
  • Servings:   4
  • Calories:   1225
  • Protein:   96g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   30g
  • Fat Total:   89g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4-5 pound whole chicken
  • 3 teaspoons salt
  • 1/8 teaspoon black pepper
  • 2 tablespoon blood orange zest reserve the blood orange for roasting
  • 2 tablespoons thyme leaves
  • 2 tablespoons chopped garlic
  • 4 tablespoons unsalted butter
  • 1 blood orange quartered (use the one reserved from zesting)
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