Chicken Tagine with Couscous

Name: Chicken Tagine with Couscous
Ingredients: 1/4 c. extra-virgin olive oil; 1 1/2 lb. boneless chicken thighs, quartered; kosher salt; Black pepper; 1 carrot, peeled and diced; 1 celery stalk, diced; 1 small red onion, diced; 3 cloves garlic, minced; 1/2 tsp. cinnamon; 1/2 tsp. allspice; 1 tsp. cumin; 1/2 tsp. coriander; 1 28-oz. can whole, peeled tomatoes (and juices); 2 c. low-sodium chicken broth; 1 1/2 c. dried figs, stemmed and quartered; 3/4 c. Chopped mint; 1 5.8-oz. box couscous; 1/2 c. chopped fresh cilantro; 1/2 c. slivered almonds, toasted