Easy Crab Relleno Recipe

Easy Crab Relleno Recipe

Easy Crab Relleno Recipe

By angsaraprecipes.com
Serves 6

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Details
  • Servings:   6
  • Calories:   170
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   24g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 2 kls. Crab
  • 1 ½ cans crushed pineapple, drained
  • ¾ k. corn, boiled and grated ( optional )
  • 2 stalks celery, diced
  • 1 red bell pepper, diced
  • 2 onions, chopped
  • 2 chicken bouillon cubes
  • 2 eggs beaten
  • 2 tbsps. Cornstarch
  • Salt and pepper
Instructions

Easy Crab Relleno Recipe serves 6 original recipe by angsaraprecipes.com.

View original preparation instructions

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