Foil Packet French Bread Pizzas
Ingredients
- 1 clove garlic, grated
- 6 tablespoons extra-virgin olive oil, plus more for drizzling
- 1 loaf soft French or Italian bread (14 to 18 inches long), split lengthwise, then halved crosswise
- 1 cup shredded whole-milk mozzarella cheese
- 1 cup whole-milk ricotta cheese
- 1/2 teaspoon dried oregano
- 1/4 teaspoon red pepper flakes
- Kosher salt
- 1/2 cup sun-dried tomatoes in oil, drained and chopped
- 4 cups baby arugula
- 1/2 cup marinated artichoke hearts, drained and chopped
- 2 ounces thinly sliced prosciutto, torn
Organization Tags
Tags easily organize your Recipe Library
Comments