Ingredients
- 2 1⁄2 lbs chicken, cut into 1 inch cubes
- 2 tablespoons oil
- 1 white onion, chopped
- 3 -5 garlic cloves, minced
- 10 cups chicken broth
- 1 teaspoon dried oregano
- 2 teaspoons salt
- 3 tablespoons ground red chili powder
- 3 cups hominy, drained (white hominy, aka posole or pozole)
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