Pasta al Limone with Crispy Norwegian Cod

Pasta al Limone with Crispy Norwegian Cod

Pasta al Limone with Crispy Norwegian Cod

By Food52
10 minutes

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Details
  • Servings:   4
  • Calories:   864
  • Protein:   52g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   77g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   37g
  •  
  • Dish:   main course
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Cuisine
  • nordic
  • italian
Comments
Ingredients
  • 14 ounce pasta
  • 28 ounce Norwegian cod fillet
  • 2 tablespoon butter
  • 1.3 cup double cream
  • 2 cloves garlic
  • 1 packet snow peas
  • 2 lemons
  • 1 handful parsley, fresh
  • salt and pepper
Instructions

Pasta al Limone with Crispy Norwegian Cod serves 4 original recipe by Food52.

View original preparation instructions

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