Miso Glazed Pink Cod

Miso Glazed Pink Cod

Miso Glazed Pink Cod

By Food Network
2 hours 30 minutes

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Details
  • Servings:   4
  • Calories:   208
  • Protein:   33g
  •  
  • Fiber:   1g
  • Sugar:   10g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Protein, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 4 tablespoons miso (soy bean paste)
  • 1/2 teaspoon salt
  • 4 tablespoons brown sugar
  • 4 (6-ounce) pink cod fillets, skin removed
  • 1 tablespoon minced fresh chives
Instructions

Miso Glazed Pink Cod serves 4 original recipe by Food Network.

View original preparation instructions

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