Slow Cooker Beef Stroganoff
Ingredients
- 1 Pound egg noodles or pappardelle
- Butter
- Salt, to taste
- 1 large sweet onion
- 2 cloves of garlic
- 1/2 Pound small whole mushrooms
- 1.5 Pounds stew beef or beef shoulder
- Salt, to taste
- Pepper, to taste
- 2 Cups beef stock
- 2 Tablespoons grainy mustard
- 1 Tablespoon Worcestershire sauce
- 1/4 Cup flour
- 1 bay leaf
- 4 Ounces sour cream or crème fraîche
Organization Tags
Tags easily organize your Recipe Library
Comments