Greek Moussaka
Ingredients
- 2 tablespoons fresh basil, chopped
- 1 large eggplant, cubed
- 4 large tomatoes, chopped
- 2 mediums zucchini, chopped
- 1 cup onion, chopped
- 1 cup mushrooms, chopped
- 1/2 pound feta cheese, crumbled
- 1 cup olive oil, maybe more
- 2 teaspoons cinnamon
- 1/2 teaspoon ground Nutmeg
- 1 teaspoon oregano, crumbled
- 1 teaspoon sage, crumbled
- 2 cloves garlic, minced
- 1 cup bechamel Sauce
- 1/2 bell Pepper, chopped
- 2 teaspoons allspice
Instructions
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