Quinoa Spanakopita

Name: Quinoa Spanakopita
Ingredients: * 2 teaspoon olive oil; * 1 cup quinoa, rinse; * 1 clove garlic, chopped; * 1/2 teaspoon kosher salt; * 1/4 teaspoon freshly ground black pepper; * 1/4 teaspoon crushed red pepper flake; * 1/2 teaspoon dried dill; * 1/2 teaspoon dried oregano; * 2 cup broth or water; spinach mixture:; * 1/3 cup pine nut, toasted; * 2 clove garlic, chopped; * 1 large yellow onion, chopped; * 6 ounce baby spinach; * 1/2 small lemon; * 1/2 plus 1/4 teaspoon kosher salt; * 1/4 teaspoon freshly ground black pepper plus more for serving; * 1/8 teaspoon freshly ground nutmeg; * 4 tablespoon fresh dill, chopped; * 2 tablespoon fresh flat leaf parsley, chopped; * 8 ounce feta cheese, crumbled