Sweet And Sour Fish Stegte Fisk I Eddike

Sweet-And-Sour Fish (Stegte Fisk I Eddike)

Sweet-And-Sour Fish (Stegte Fisk I Eddike)


Serves 4

Details
  • Servings:   4
  • Calories:   263
  • Protein:   20g
  •  
  • Fiber:   2g
  • Sugar:   11g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • south east asian
Ingredients
  • 1/4 cup rye or whole-wheat flour
  • 1/2 bay leaf
  • 3 whole allspice berries
  • 8 whole black peppercorns
  • 4 teaspoons extra-virgin olive oil
  • 1/4 cup water
  • 3/4 cup distilled white vinegar
  • 1 pound firm-fleshed white fish, such as catfish or tilapia
  • 2 tablespoons sugar
  • 1/4 teaspoon white pepper
  • 1 medium sweet onion, halved lengthwise and thinly sliced
  • 1/2 teaspoon salt, divided
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library