Corned Beef and Cabbage recipes

Corned Beef and Cabbage recipes

Corned Beef and Cabbage recipes


20 minutes

Details
  • Servings:   8
  • Calories:   693
  • Protein:   38g
  •  
  • Fiber:   4g
  • Sugar:   12g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   19g
  • Fat Total:   50g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 1 package Corned Beef Brisket (3-4 Pounds)
  • 3 Tablespoons Ground Black Pepper
  • 1 head Green Cabbage (can Use 2 If You'd Like More)
  • olive oil
  • 1/2 bottle Guinness, Or Any Beer
  • 1 cup Balsamic Vinegar
  • 2 Tablespoons Sugar (optional)
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