Berries with Vinegar and Ice Cream

Berries with Vinegar and Ice Cream

Berries with Vinegar and Ice Cream


5 minutes

Details
  • Servings:   4
  • Calories:   107
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   18g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 2 cups/500 ml mixed berries
  • 2 tablespoons/30 ml sugar
  • Freshly ground black pepper
  • 3 tablespoons/45 ml vinegar
  • 4 scoops vanilla ice cream
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