Mediterranean Yogurt Dip recipes
Ingredients
- 4 dried apricots
- 1 medium clove garlic
- salt
- 1/3 cup parsley
- 1/3 cup cilantro
- 1/3 cup fresh dill
- 1/3 cup fresh basil leaves
- 1/3 cup fresh mint leaves
- 2 tablespoons fresh thyme or a pinch dried thyme
- 2 tablespoons fresh thyme or a pinch dried thyme
- 2 teaspoons honey
- 1/3 cup toasted walnuts
- Juice of half a lemon (about 1 tablespoon)
- 2 cups full fat Greek yogurt
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