Shrimp in Mayonnaise

Shrimp in Mayonnaise

Shrimp in Mayonnaise

By Food Network
Serves 2

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Details
  • Servings:   2
  • Calories:   139
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 1 egg yolk, at room temperature
  • Pinch salt
  • 2 teaspoons grainy Dijon mustard
  • About 1 cup/250 ml grapeseed, vegetable, canola, or peanut oil
  • Lemon juice, to taste
  • Pinch white pepper
  • 1 tablespoon olive oil, for frying
  • 24 shrimp, peeled, but with tail intact
Instructions

Shrimp in Mayonnaise serves 2 original recipe by Food Network.

View original preparation instructions

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