Spring Barley Risotto

Spring Barley Risotto

Spring Barley Risotto

By Delish
40 minutes

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Details
  • Servings:   4
  • Calories:   436
  • Protein:   18g
  •  
  • Fiber:   15g
  • Sugar:   8g
  • Carb Total:   46g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   13g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 2 tbsp. olive oil
  • 1 c. pearled barley
  • 2 leeks
  • ½ c. dry white wine or water
  • Coarse salt and freshly ground pepper
  • 14½ oz. vegetable broth
  • 1 bunch asparagus
  • 1 box frozen peas
  • ½ c. fresh grated parmesan
  • ¼ c. thinly sliced mint leaves
Instructions

Spring Barley Risotto serves 4 original recipe by Delish.

View original preparation instructions

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