Mini Cornmeal Biscuits
Ingredients
- 3/4 cup buttermilk, plus more for brushing
- 2/3 cup stone-ground yellow cornmeal
- 1 teaspoon sugar
- 1 1/3 cups all-purpose flour, plus more for dusting
- 2 1/2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1 1/4 teaspoons kosher salt
- 6 tablespoons cold unsalted butter, diced
- Coarsely ground pepper and flaky sea salt, for sprinkling
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