Butter Cake
Ingredients
- 8 ounces (2 sticks) unsalted butter, softened, plus more for pans
- 3 cups all-purpose flour, plus more for dusting
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 cups sugar
- 4 large eggs
- 1 teaspoon pure vanilla extract
- 1 cup whole milk
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