Herby roast potatoes

Herby roast potatoes

Herby roast potatoes

By BBC Good Food
Serves 8

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Details
  • Servings:   8
  • Calories:   256
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   13g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
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Ingredients
  • 4 tbsp rapeseed oil
  • 1½ kg Maris Piper potatoes, cut into quarters, peel reserved
  • 50g butter
  • ½ bunch of woody herbs (thyme, rosemary or bay)
  • 6 garlic cloves, lightly bashed
Instructions

Herby roast potatoes serves 8 original recipe by BBC Good Food.

View original preparation instructions

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