Leftover Roti Noodles
Ingredients
- Left over roti - 4 pieces
- Chopped Onion - 1 bowl
- Chopped capsicum (red or yellow or green) - 1 bowl
- Chopped cabbage - 1/2 bowl
- Green chili paste - 1 teaspoon
- Red chilli powder - 1/2 teaspoon
- Garam masala powder - 1/2 teaspoon
- Mustard seeds - 1 teaspoon
- Asafoetida(Hing) - 1 pinch
- Turmeric powder - 1/4 teaspoon
- Oil – 2 tablespoon
- Lemon juice - two teaspoon
- Salt to taste
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