Buffalo Tenderloin Steak with Chili Espresso Rub

Buffalo Tenderloin Steak with Chili Espresso Rub

Buffalo Tenderloin Steak with Chili Espresso Rub

By The Daily Meal
Serves 2

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Details
  • Servings:   2
  • Calories:   839
  • Protein:   56g
  •  
  • Fiber:   21g
  • Sugar:   4g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   19g
  • Fat Total:   56g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 ancho chiles
  • ¼ Cup cumin seed
  • 8 whole star anise
  • 4 cinnamon sticks
  • ½ Cup ground espresso
  • ¼ Cup chili powder
  • ¼ Cup smoked paprika
  • 1 Tablespoon black pepper
  • 1 Teaspoon cayenne pepper
  • ¼ Cup salt
  • Olive oil
  • 2 8-ounce buffalo filet mignon steaks
Instructions

Buffalo Tenderloin Steak with Chili Espresso Rub serves 2 original recipe by The Daily Meal.

View original preparation instructions

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