Ingredients
- 1 c. buffalo sauce
- 2 tbsp. honey
- Juice of 1 lime
- 1 tsp. garlic powder
- 1/2 tsp. onion powder
- Kosher salt
- Freshly ground black pepper
- 1 1/2 lb. boneless skinless chicken breasts (about 3 breasts)
- 1 tbsp. extra-virgin olive oil
- 1/2 c. mayonnaise
- 1/2 c. sour cream
- 1/2 c. buttermilk
- 2 cloves garlic, minced
- 1/4 c. freshly chopped parsley
- 2 tbsp. freshly chopped dill
- 2 tbsp. freshly chopped chives
- 1 1/2 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 1/2 tsp. onion powder
- Pinch of cayenne pepper
- 4 c. chopped romaine
- 2 c. baby spinach
- 2 stalks celery, sliced
- 1 carrot, cut into matchsticks
- 1 Persian cucumber, cut into half moons
- 1 avocado, sliced
- 1/2 red onion, thinly sliced
- 1 c. halved cherry tomatoes
- 3/4 c. blue cheese crumbles
Personal Notes
Organization Tags
Comments