Buffalo Mozzarella with Balsamic Glazed Plums Pine Nuts and Mint

Buffalo Mozzarella with Balsamic Glazed Plums, Pine Nuts, and Mint

Buffalo Mozzarella with Balsamic Glazed Plums, Pine Nuts, and Mint


Serves 4

Details
  • Servings:   4
  • Calories:   263
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   22g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • italian
Ingredients
  • 1 1/2 Cup balsamic vinegar
  • 4 plums, pitted and quartered
  • 1 1 large ball buffalo or cow's milk fresh mozzarella, sliced into 1/4-inch-thick rounds
  • Salt and pepper, to taste
  • 1/4 Cup pine nuts
  • 1/2 Cup chopped mint
  • 1 splash of olive oil
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