Bacon Ranch Cheesy Bread
Ingredients
- 1 cup grated Monterey Jack cheese
- 1 cup grated Cheddar cheese
- 1 tablespoon chopped fresh parsley
- 8 slices bacon, partially cooked and chopped
- 2 green onions, white parts thinly sliced, green parts thinly sliced and reserved separately for garnish
- 1 round artisan or sourdough loaf
- 1 stick (8 tablespoons) salted butter, melted
- 2 tablespoons ranch dressing mix
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