Tortilla Crusted Fish Sticks and Slaw

Tortilla-Crusted Fish Sticks and Slaw

Tortilla-Crusted Fish Sticks and Slaw

By Good Housekeeping
25 minutes

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Details
  • Servings:   4
  • Calories:   510
  • Protein:   41g
  •  
  • Fiber:   7g
  • Sugar:   12g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 navel orange
  • 2 tbsp. fresh lime juice
  • 2 tsp. sugar
  • Kosher salt and pepper
  • 1/2 c. sour cream
  • 2 carrots
  • 1/2 small cabbage (about 1 lb)
  • 1 1/2 lb. tilapia fillets
  • 3 c. tortilla chips
Instructions

Tortilla-Crusted Fish Sticks and Slaw serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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