Peanut Satay Stir Fry

Peanut Satay Stir-Fry

Peanut Satay Stir-Fry

By budgens.co.uk
Serves 8

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Details
  • Servings:   8
  • Calories:   271
  • Protein:   22g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 1 tbsp vegetable oil
  • 2 x chicken breasts, diced
  • ½ pack mangetout
  • 1 x red onion, thinly sliced into strips
  • 1 x carrot, thinly sliced into strips
  • 1 x sachet Amoy peanut satay stir fry sauce
  • 1 x Amoy straight to wok medium noodles
Instructions

Peanut Satay Stir-Fry serves 8 original recipe by budgens.co.uk.

View original preparation instructions

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