Ingredients
- 1/3 cup cracked, medium grain bulgur
- Kosher salt
- 1 1/2 cups boiling water
- 1/4 cup olive oil
- 1/2 medium onion, finely diced
- Freshly ground black pepper
- 1/2 English cucumber, sliced into half-moons
- Warm pita, for serving
- 1/2 teaspoon ground cumin
- Large pinch ground allspice
- 1/4 cup prepared hummus
- 1/4 cup plain whole-milk yogurt
- 1 tablespoon plus 1 teaspoon lemon juice
- 8 ounces ground beef
- 6 cups baby spring greens
- 1/2 cup pomegranate seeds
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