Crème Fraîche Smashed Potatoes
Ingredients
- ⅓ cup crème fraîche
- ⅓ cup plain whole Greek yogurt
- 1 teaspoon lemon zest plus 1½ tsp. fresh juice (from 1 lemon)
- 1 teaspoon water
- 1¼ teaspoons kosher salt, divided
- 3 pounds baby red potatoes
- ¼ cup roughly chopped fresh dill
- 1 teaspoon cracked black peppercorns
Organization Tags
Tags easily organize your Recipe Library
Comments