Ingredients
- 26 ounces skinless boneless chicken breasts (4 medium-sized)
- 4.5 ounces cream cheese
- 0.25 ounces shredded parmesan cheese
- 1/4 cup whole milk
- 6 ounces lettuce (half red, and half green)
- 2 ounces spinach
- 0.5 ounces carrot (cut into matchsticks)
- 1 ounce pistachios
- 2 1/2 tablespoons olive oil
- 2 tablespoons parsley (chopped)
- 1 teaspoon paprika
- 1/2 teaspoon cayenne
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon red pepper flakes
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
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