Chiles Rellenos

Chiles Rellenos

Chiles Rellenos


50 minutes

Details
  • Servings:   4
  • Calories:   731
  • Protein:   35g
  •  
  • Fiber:   3g
  • Sugar:   11g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   24g
  • Fat Total:   48g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 12 Anaheim chile peppers, charred and peeled
  • 1 pound Cheddar cheese, cut into strips
  • 1 cup milk
  • 1 cup all-purpose flour
  • 1 egg, beaten
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon canola oil
  • oil for fryin
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