Orecchiette Pasta with Ground Lamb Broccolini and Pecorino

Orecchiette Pasta with Ground Lamb, Broccolini, and Pecorino

Orecchiette Pasta with Ground Lamb, Broccolini, and Pecorino

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   1040
  • Protein:   49g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   87g
  •  
  • Trans Fat:   0g
  • Saturated:   21g
  • Fat Total:   52g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 Tablespoon plus 1 teaspoon kosher salt
  • 1 Pound orecchiette pasta
  • 1 bunch broccolini (about 12 ounces), cut into 1-inch pieces
  • 3 Tablespoons extra-virgin olive oil
  • 1 1/4 Pound ground lamb
  • 4 garlic cloves, minced
  • 1/4 to 1/2 Teaspoon dried red pepper flakes
  • 3/4 Cups grated Pecorino Romano or Parmigiano-Reggiano
Instructions

Orecchiette Pasta with Ground Lamb, Broccolini, and Pecorino serves 4 original recipe by The Daily Meal.

View original preparation instructions

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