Ingredients
- For the Cake:
- 1/2 cup unsalted butter (1 stick)
- 1/2 cup shortening
- 3 cups sugar
- 5 eggs
- 3 cups flour
- 1/2 teaspoon salt
- 1 cup milk
- 1 teaspoon vanilla
- 1 cup chopped pecans, optional
- For the Glaze:
- 1/2 cup freshly squeezed orange juice
- 1 cup sugar
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