Pancake Mini Muffins

Pancake Mini-Muffins

Pancake Mini-Muffins

By Pioneer Woman
Serves 8

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Details
  • Servings:   8
  • Calories:   335
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   16g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • british
Comments
Ingredients
  • 3 cups All-purpose Flour
  • 1 Tablespoon Baking Powder
  • 3 Tablespoons Sugar
  • 3/4 teaspoons Salt
  • 2-1/2 cups Milk
  • 1 Tablespoon White Vinegar
  • 2 whole Eggs
  • 1 Tablespoon Vanilla Extract
  • 4 Tablespoons Butter, Melted
  • Blueberries (optional)
  • Warm Syrup, For Serving
Instructions

Pancake Mini-Muffins serves 8 original recipe by Pioneer Woman.

View original preparation instructions

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