Blueberry Muffins

Blueberry Muffins

Blueberry Muffins

By Food Network
50 minutes

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Details
  • Servings:   12
  • Calories:   295
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   21g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 12 1/2 ounces cake flour
  • 1 teaspoon baking soda
  • 2 teaspoons baking powder
  • Heavy pinch salt
  • 1 cup sugar
  • 1/2 cup vegetable oil
  • 1 egg
  • 1 cup yogurt
  • 1 1/2 cups fresh blueberries
  • Vegetable spray, for the muffin tins
Instructions

Blueberry Muffins serves 12 original recipe by Food Network.

View original preparation instructions

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