Zucchini Moussaka Recipe

Zucchini Moussaka Recipe

Zucchini Moussaka Recipe


Serves 8

Details
  • Servings:   8
  • Calories:   281
  • Protein:   18g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • * 4 small zucchini,
  • * 1 large sweet onion, sliced
  • * 2 tablespoon vegetable oil
  • * 1 pound lean ground beef
  • * 2 garlic clove, minced
  • * 1 (14-ounce) can fire roasted diced tomato
  • * 1/3 cup tomato puree
  • * 1/2 teaspoon salt
  • * 1/4 teaspoon black pepper
  • * 1/4 teaspoon cinnamon
  • * pinch of nutmeg
  • * 1 cup cottage cheese
  • * 1 egg, lightly beaten
  • * 1/4 cup feta cheese crumble
  • * 1/4 cup grated parmesan cheese
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