Ingredients
- 1 large eggplant
- 1 tablespoon ginger root ; chopped
- 2 cloves garlic ; chopped
- 2 tsp tahini (sesame seed paste)
- lime juice
- 1 bunch cilantro leaves
- 1 teaspoon ground cumin
- 2 tablespoons olive oil
- 1 pomegranate
- 1 salt to taste
- ground pepper ; to taste
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