Buffalo Chicken Dumplings with Celery Salad

Name: Buffalo Chicken Dumplings with Celery Salad
Ingredients: 2/3 cup red wine vinegar; 1/4 cup sugar; 2 tablespoons kosher salt; 3 stalks celery, thinly shaved; 2 large carrots, thinly shaved; Freshly ground black pepper; 1 pound organic ground chicken; 1/2 cup minced carrot; 1/2 cup minced celery; 1/4 cup minced scallion; 1/2 cup Buffalo hot sauce (I used Frank's RedHot but your favorite Buffalo sauce can be substituted), plus more for serving; Kosher salt and freshly ground black pepper; 30 dumpling wrappers; Neutral oil, to pan-fry; Ranch dressing, for serving; Blue cheese dressing, for serving