Buffalo Chicken Dip

Buffalo Chicken Dip

Buffalo Chicken Dip

By Food Network
35 minutes

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Details
  • Servings:   8
  • Calories:   505
  • Protein:   34g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   39g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 8 ounces cream cheese
  • 1/2 cup finely chopped celery
  • 1/2 cup hot sauce (recommended: Frank's)
  • 1 rotisserie chicken, shredded
  • 1 cup crumbled blue cheese
  • Crackers, bread or carrot sticks, for serving
Instructions

Buffalo Chicken Dip serves 8 original recipe by Food Network.

View original preparation instructions

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