Buttered Egg Noodles

Buttered Egg Noodles

Buttered Egg Noodles


15 minutes

Details
  • Servings:   6
  • Calories:   321
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • Kosher salt and freshly ground black pepper
  • One 12-ounce package wide egg noodles
  • 6 tablespoons cold unsalted butter, cut into bits
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon chopped fresh dill
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