Crockpot Jambalaya

Crockpot Jambalaya

Crockpot Jambalaya


Serves 6

Details
  • Servings:   6
  • Calories:   310
  • Protein:   44g
  •  
  • Fiber:   6g
  • Sugar:   10g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   High-Protein, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • * 5 cup chicken broth
  • * 4 bell pepper (red, orange, yellow, or green), chopped
  • * 1 (14-oz) can of diced tomato
  • * 1 onion, chopped
  • * 10 oz frozen okra
  • * 2 clove of garlic, chopped
  • * 1 lb large shrimp, peeled and deveined
  • * 2 boneless, skinless chicken breast, diced
  • * 3-4 tablespoon rajin' cajun seasoning
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