Ingredients
- 2 plum tomatoes, diced
- 1 mango, peeled and diced
- 1 onion, chopped
- Juice of 1 lime
- 1/4 cup chopped fresh cilantro
- 1 lb halibut (or other flaky whitefish)
- 2 tbsp canola oil
- 1 tbsp fresh lime juice
- 1/2 tsp chili powder
- 4 whole-wheat tortillas (6 inches each)
- 1 cup shredded green cabbage
- 4 oz nonfat sour cream
- 1 can (16 oz) lowfat refried beans
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