Corn Avocado and Thyme Salad

Corn, Avocado and Thyme Salad

Corn, Avocado and Thyme Salad

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   332
  • Protein:   9g
  •  
  • Fiber:   11g
  • Sugar:   12g
  • Carb Total:   47g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
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Ingredients
  • 6 ears of corn
  • 1 bunch radishes, sliced thin
  • 2 shallots, sliced thin
  • 1/2 Cucumber, sliced thin
  • 1 pint cherry tomatoes, halved
  • 1 lime
  • 2 teaspoons fresh thyme
  • 1 tablespoon olive oil
  • 1 pinch kosher salt
  • 1 avocado, diced
Instructions

Corn, Avocado and Thyme Salad serves 4 original recipe by Food52.

View original preparation instructions

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