Chile Rellenos

Chile Rellenos

Chile Rellenos

By tastykitchen.com
40 minutes

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Details
  • Servings:   2
  • Calories:   949
  • Protein:   30g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   82g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 4 whole Poblano Peppers
  • 6 ounces, weight Monterey Jack Cheese
  • 1 cup Spinach Leaves
  • 2 whole Eggs Whites And Yolks Separated
  • ¼ cups Flour
  • 1 teaspoon Salt
  • 1 cup Salsa
  • Canola Or Other Frying Oil, For Frying
Instructions

Chile Rellenos serves 2 original recipe by tastykitchen.com.

View original preparation instructions

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