Ingredients
- 2 cups superfine sugar
- 2 3/4 cups cake flour
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 tablespoon baking powder
- 1 cup warm milk
- 1 very ripe plantain (mostly black)
- 1/2 cup unsalted butter
- 1/4 cup shortening
- 4 large eggs
- 1 1/2 teaspoons vanilla extract
- Avocado Buttercream, recipe follows
- Plantain Chips, recipe follows
- 1 cup unsalted butter
- 7 cups powdered sugar, divided
- 2 ripe avocados
- 1 tablespoon vanilla extract
- 1/4 teaspoon salt
- 1 plantain
- Sugar, as needed
Personal Notes
Organization Tags
Comments