Blueberry blueberry Muffins
Ingredients
- 2 cups fresh or frozen blueberries
- 1/2 cup greek yogurt (nonfat is fine)
- 1/2 cup confectioner's sugar
- 1 egg
- 1 teaspoon vanilla bean paste (or extract)
- 1/4 cup milk (lowfat is fine)
- 1 1/4 cups all-purpose flour
- 3/4 cup white whole wheat flour
- 1/2 cup granulated sugar
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon grated lemon zest
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