Ingredients
- 2 eggplants, sliced in ½ inch pieces
- salt
- olive oil spray
- meat sauce
- 2 tablespoons butter
- 1 cup onion, minced
- 1½ lbs ground beef
- 1 clove garlic
- ½ teaspoon oregano
- 1 teaspoon basil
- ½ teaspoon cinnamon
- 1 teaspoon salt
- ¼ teaspoon pepper
- 16 oz tomato sauce
- cream sauce
- 2 tablespoons butter
- 2 tablespoons flour
- ½ teaspoon salt
- ¼ teaspoon pepper (white preferably)
- 2 cups milk
- 2 eggs
- ½ cup grated Parmesan cheese
- ½ cup cheddar cheese, shredded
- 2 Tablespoons seasoned bread crumbs
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