Roti recipes

Roti recipes

Roti recipes


40 minutes

Details
  • Servings:   4
  • Calories:   298
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   16g
  •  
  • Dish:   bread
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Cuisine
  • south east asian
Ingredients
  • 180 g flour
  • 0.5 tsp salt
  • 20 g vegetable oil, plus extra for frying
  • 115 g water, plus extra if required
  • 50 g butter, softened
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