Aloo Bonda ~ Fried-Batter Covered-Spicy Potato Dumplings
Aloo Bonda ~ Fried-Batter Covered-Spicy Potato Dumplings takes about 45 minutes from beginning
Aloo Paratha
Details
- Servings: 4
- Dish: main course
Cuisine
- central europe
Ingredients
- 2 medium russet potatoes (10–12 oz.)
- 1 cup whole wheat flour, plus more for dusting
- ¼ tsp. plus ¼ cup vegetable oil
- ½ tsp. kosher salt, divided
- ½ tsp. fennel seeds
- 1 small handful of cilantro
- ¼ tsp. red chili powder
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