Kale Tempura

Kale Tempura

Kale Tempura

By Food52
Serves 4

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Details
  • Servings:   4
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   starter
Cuisine
  • japanese
Comments
Ingredients
  • 1/2 cup Chickpea flour (Besan)
  • 2 cups shredded kale, loosely packed
  • 1/4 cup rice flour
  • 1/2 teaspoon powdered coriander
  • 1/2 teaspoon Powdered cumin
  • 1/4-1/2 teaspoons Paprika powder (optional)
  • Salt to taste
  • 1/2 - 1 cups plain seltzer water
  • 2 cups Canola oil for deep frying
Instructions

Kale Tempura serves 4 original recipe by Food52.

View original preparation instructions

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