Easy Jambalaya
Ingredients
- 1⁄4 cup butter or 1⁄4 cup margarine
- 1⁄2 cup chopped green onion
- 2 cups uncle ben converted rice
- 1 (13 1/4 ounce) can mushroom pieces or 1 (13 1/4 ounce) can canned mushroom slices, drained
- Tony Chachere's Seasoning (preferred) or other cajun seasoning or creole seasoning (don't skimp here!)
- 1 (10 ounce) can Rotel tomatoes & chilies
- 1 (10 1/2 ounce) can French onion soup
- 1 (10 1/2 ounce) can beef broth
- 1 lb sausage (can use lite) or 1 lb shrimp or 1 lb chicken (your preference, cut into bite-size pieces, I have used half left over turkey or chicken, and half s)
Instructions
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